Just visited the Ng Ah Sio Bak Kut Teh at the Rangoon Road yesterday.
It is meant to be a famous stall but now that I have tried Ah Hua Bak Kut Teh along Keppel Road, I have to admit that the latter is truly a better value for money - not only that it tastes better.
Once taken Ah Hua's Bak Kut Teh, my head will soon perspire thanks to the rich amount of pepper used in the soup. What's more - they keep topping up your soup free of charge while Ng Ah Sio seems rather stingy about adding more soup.
Price-wise, Ng Ah Sio's costs S$5.50 for a miserable amount of ribs or Bak Kut.
I would still go back to Ah Hua's from now on.
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